Based on the awareness that the protection and improvement of the environment in which we live is an integral part of our business, we aim to further increase the quality of our products, inputs and activities by minimizing their impact on the environment. Adopting the management approach, the basis of which is “Human First", Ada Food has accepted the protection of the environment as a sign of respect for society beyond legal requirements. Therefore;

• To control, reduce and prevent the elements that cause environmental destruction with the idea of not polluting instead of cleaning the environment,
• To continuously improve our environmental performance and quality, to contribute to increasing the environmental awareness of our employees, suppliers, customers and society,
• To use global resources effectively by following the developing environmental protection systems and techniques,
• To reduce waste rates and to follow their evaluation,
• To eliminate pollution processes in production sources and
• Our goal is to take advantage of raw material sources that do not carry pollution and health risks by taking into account the environmental effects of our products that will create a lifelong hazard at the design stage.

Our Environmental Protection Activities

• Protection of air quality,
• Water pollution control,
• Waste management,
• Environmental management system and
• We want to inform the society and make efforts to create a livable environment for all our employees in the Ada Food family.